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JeTSpice
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Post subject: Good job CheeseStorm  Posted: Mon Nov 02, 2009 9:53 am |
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Joined: Sun Dec 16, 2007 10:39 am
Posts: 3137
Location: Coeur d'Alene, ID
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I didn't want to derail the Help me from Evil thread, but thought it noteworthy that Cheese has started to post in cheese-colored text, also including cheese-colored images. May your cheese never grow black, or we wouldn't know what you are saying.
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ArchAngel
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Post subject: Re: Good job CheeseStorm Posted: Mon Nov 02, 2009 10:08 am |
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Joined: Sun Dec 16, 2007 12:23 am
Posts: 1752
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So that's what it was.
That probably explains my latest cravings of Singles/Cheese Wiz sandwiches.
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CheeseStorm
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Post subject: Re: Good job CheeseStorm Posted: Tue Nov 03, 2009 3:16 am |
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Joined: Sun Jun 28, 2009 12:31 am
Posts: 62
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Duuuuude,
I was just going to make a thread. Actually I'll still make it anyway.
But for the record, the budgie picture was a coincidence... a delicious coincidence.
And I like playing with the colored font.
Weeeeeee
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jestermax
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Post subject: Re: Good job CheeseStorm Posted: Wed Nov 04, 2009 9:47 pm |
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Joined: Sun Dec 16, 2007 9:14 am
Posts: 519
Location: Ontario, Canada
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mmmm delicious coincidences....
I bought some mozzarella and tonight I melted some on toast to make a "broiled cheese" (get it??). It was possibly one of the best things I've ever done. I could only imagine what a storm of mozzarella would be like...
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JeTSpice
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Post subject: Re: Good job CheeseStorm Posted: Wed Nov 04, 2009 11:11 pm |
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Joined: Sun Dec 16, 2007 10:39 am
Posts: 3137
Location: Coeur d'Alene, ID
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you know, i've been eating a lot of grilled cheese sandwiches lately.
I like to put the pan on first, just under the highest setting, and then put the bread and shredded cheese and cover it. the shredded cheese melts quickly, and the bread actually burns a bit. it's got a campfire taste. mmm.
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HanClinto
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 7:19 am |
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Joined: Sun Dec 16, 2007 8:37 am
Posts: 1579
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Man, y'all are making me hungry.
Either that, or I just haven't had breakfast yet.
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Lava
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 8:11 am |
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Joined: Sat Dec 15, 2007 10:54 pm
Posts: 1131
Location: California
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JeTSpice wrote: it's got a campfire taste. So THAT'S what fire tastes like. _________________ 
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HanClinto
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 8:46 am |
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Joined: Sun Dec 16, 2007 8:37 am
Posts: 1579
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Lava wrote: So THAT'S what fire tastes like. _________________ ""._
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jestermax
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 9:03 am |
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Joined: Sun Dec 16, 2007 9:14 am
Posts: 519
Location: Ontario, Canada
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Haha Brilliant HanClinto
I vote we turn this CheeseStorm thread into a thread about cheese. All in favour/flavour?
I thoroughly enjoy cooking with cheese, but I've only started my cheese quest recently so I can't do much. I DID finally figure out how to make cheese spaghetti though. Turning point in my life
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ArchAngel
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 10:24 am |
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Joined: Sun Dec 16, 2007 12:23 am
Posts: 1752
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hot buttered toast with Parmesan (and garlic powder, if you want) on top does the trick. It's like garlic bread for breakfast.
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jestermax
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 11:48 am |
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Joined: Sun Dec 16, 2007 9:14 am
Posts: 519
Location: Ontario, Canada
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Ooooo I've done that actually. Good stuff. Actually my first time i screwed it up. I wanted to make garlic toast so I tried just broiling it with the garlic powder/salt and butter but of course it only worked for the top.
I think I want to try cooking with some alternative cheeses now actually. Any ideas? I was thinking Havarti or Jarlsberg?
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ArchAngel
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 1:05 pm |
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Joined: Sun Dec 16, 2007 12:23 am
Posts: 1752
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havarti rocks on top of crackers. just saying.
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RockinRickOwen
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 2:54 pm |
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Joined: Tue Dec 02, 2008 9:02 am
Posts: 457
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Kraft Macaroni & Cheese, in any of the wonderful flavors, but especially cheddar.
Haven't had any for years...
that's Israel for you.
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Then said Jesus unto the twelve, "Will ye also go away?" Then Simon Peter answered Him, "Lord, to whom shall we go? Thou hast the words of eternal life. And we believe and are sure that Thou art that Christ, the Son of the Living God." John 6:67-69
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JeTSpice
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 7:37 pm |
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Joined: Sun Dec 16, 2007 10:39 am
Posts: 3137
Location: Coeur d'Alene, ID
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garlic bread thing is gud!!! but everybody should pick a cheese text color, since this thread started off about CheeseStorm. I pick velveeta color.
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CheeseStorm
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 8:41 pm |
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Joined: Sun Jun 28, 2009 12:31 am
Posts: 62
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They only had white cheddar at Subway today. I don't eat much cheese except for on pizza. 
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Lava
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 9:42 pm |
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Joined: Sat Dec 15, 2007 10:54 pm
Posts: 1131
Location: California
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I'll be provolone.
Either that or bold cheddar
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christo
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 10:45 pm |
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Joined: Sun Dec 16, 2007 11:38 am
Posts: 568
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I will go with monterey jack for now
Also does anyone know a cheese that goes well with rice?
That is not monterey jack or the Kraft Macaroni and Cheese packets
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JeTSpice
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Post subject: Re: Good job CheeseStorm Posted: Thu Nov 05, 2009 11:11 pm |
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Joined: Sun Dec 16, 2007 10:39 am
Posts: 3137
Location: Coeur d'Alene, ID
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hm, i dunno about rice. creme cheese?
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CheeseStorm
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Post subject: Re: Good job CheeseStorm Posted: Fri Nov 06, 2009 12:41 am |
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Joined: Sun Jun 28, 2009 12:31 am
Posts: 62
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Quote: Also does anyone know a cheese that goes well with rice? Sprinkle some parmesan on that beast.
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ArchAngel
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Post subject: Re: Good job CheeseStorm Posted: Fri Nov 06, 2009 10:54 am |
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Joined: Sun Dec 16, 2007 12:23 am
Posts: 1752
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Moldy Cheese! MMMM mmmm
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